Photonic crystal fibers for food quality analysis

A. V. Malinin; A. A. Zanishevskaja; V. V. Tuchin; Yu. S. Skibina; I. Yu. Silokhin

doi:10.1117/12.924096

8 May 2012 Photonic crystal fibers for food quality analysis

A. V. Malinin, A. A. Zanishevskaja, V. V. Tuchin, Yu. S. Skibina, I. Yu. Silokhin

Proceedings Volume 8427, Biophotonics: Photonic Solutions for Better Health Care III; 842746 (2012) https://doi.org/10.1117/12.924096
Event: SPIE Photonics Europe, 2012, Brussels, Belgium

Abstract

The aspects of application of the hollow core photonic crystal waveguides for spectroscopic analysis of liquid medium were considered. The possibility of using these structures for analysis of a fruit juice was evaluated. The principles of processing of photonic crystal waveguide transmission spectra, which is sensitive to quality of juice, its composition, and main component concentration, were revealed.

Citation Download Citation

A. V. Malinin, A. A. Zanishevskaja, V. V. Tuchin, Yu. S. Skibina, and I. Yu. Silokhin "Photonic crystal fibers for food quality analysis", Proc. SPIE 8427, Biophotonics: Photonic Solutions for Better Health Care III, 842746 (8 May 2012); https://doi.org/10.1117/12.924096

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